EMPOWERING WOMEN THROUGH CULTURE, CREATIVITY, AND ENTREPRENEURSHIP FOR THE SDGS

The chapter, published by Elsevier in the book Women’s Entrepreneurship and the Sustainable Development Goals, starts from a simple question: If you care about gender equality and the SDGs, is…

OPENING DOORS: WELCOMING PEOPLE WITH DISABILITIES IN ARTS CENTERS

This article looks at how people with disabilities experience arts centers. Based on a large visitor survey, it shows that while barriers still exist, cultural participation can be deeply rewarding….

WHEN ART OFFENDS: HOW THE PUBLIC THINKS ABOUT CENSORSHIP AND FUNDING

What happens when publicly funded art sparks outrage? Throughout history, scandals have raised the same question: should governments censor or defund offensive culture? Our study uncovers four distinct public opinion…

I LIKE PARTICIPATORY MUSEUMS… BUT, TO WHAT EXTENT? A DEMAND AND SUPPLY-SIDE VALUE ASSESSMENT

Participatory governance models are reshaping how museums engage with communities. But how do audiences and stakeholders value these strategies? This study develops a framework to assess participation through three perspectives—community…

PUTTING THE PERIPHERY ON THE MAP: BIG DATA SHEDS NEW LIGHT ON TOURIST FLOWS IN EUROPE

Beyond Europe’s famous capitals lie coastal villages, mountain towns, and hidden gems that rarely make the headlines. Drawing on millions of TripAdvisor reviews, this study reveals who visits these overlooked…

WHO GETS COUNTED AS AN ARTIST? EVIDENCE FROM A GUARANTEED INCOME PROGRAM

Who counts as an artist—and who gets left out? Our new study compares federal labor data with applicants to a major guaranteed income program for artists. The findings reveal major…

DIGITAL TRANSFORMATION AND CULTURAL CONSUMPTION ACROSS THE ITALIAN REGIONS

Digitalization has transformed cultural access, complementing rather than replacing live participation. Data from Italian regions show higher IT access correlates with cultural engagement, but socioeconomic disparities persist. Digital tools enhance…

THE ECONOMICS OF FINE DINING: WHAT DRIVES RESTAURANT SUCCESS?

What is the role of different concepts of quality in the fine-dining restaurant sector? We investigate how experts’, consumers’, and chefs’ views of quality interact in the Italian market, shedding…